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The Art of Range

The Art of Range podcast provides education through conversation with some of the brightest minds in rangeland management and livestock production. Washington State University rangelands and livestock specialist Tip Hudson interviews researchers, ranchers, and resource professionals to bring you extended discussion on topics that are of interest to anyone in rangelands work. A new episode releases every two weeks. This project is funded by a grant from the Western Center for Risk Management Education.

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Featured

AoR 143: Dr. John Buckhouse, Reflections on a Half Century of Thinking in Wholes, Part 1

Riparian management, water quality, and livestock grazing used in the same sentence can warm up a room with heated discussion. John Buckhouse has spent a lifetime contending for the Radical Middle, where people recognize that land conditions that are good for fish are also good for cattle.

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Most Recent

AoR 179: Glenn Elzinga, Alderspring Ranch - Grassfed Beef in Wild, Open Spaces

Storytelling, direct-to-consumer beef sales, animal behavior, grass taxonomy, beavers, water, and wolves. Glenn Elzinga has tried to tackle it all raising cattle in the Pahsimeroi Valley and nearby mountains of south-central Idaho.

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